Coffee Beans - Filter

Juicy red fruits with a hibiscus tea finish, carrying cranberry jam sweetness and a soft, silky mouthfeel.

Hibiscus and elderflower lift the cup, followed by juicy red apple and golden kiwi-like acidity. As it cools, the fruit deepens toward pineapple, carried by a syrupy, coating texture and a soft hawthorn-like sweetness on the finish.

Round and juicy, with the dense sweetness of sultana and prune, followed by a mild blackberry-like lift that becomes more apparent across the cup. 

The cup opens clean with gentle orange-like citrus lifting the first sip. Yellow plum brings a soft juiciness, while a rounded body carries light cane sugar sweetness through a smooth, lingering finish. 

Soft berry sweetness opens the cup, lifted by a gentle bergamot brightness. The texture is smooth and syrupy, carrying mellow raspberry and light red florals. It finishes clean and composed, with black tea, a touch of cacao, and a subtle lemon-tea freshness lingering at the edge.

A smooth, comforting cup with butterscotch leading gently into soft cashew nuttiness, carried through with a lingering nougat sweetness that settles low on the palate.